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Corn-Potato Delicacy : A yummacious delicacy, easy to prepare. Also an appetizer.

07:58 Asmau Sada 0 Comments

1 medium bowl Irish potatoes (peeled &diced)
1/2 kilo fresh fish (cleaned & sliced)
2 fresh corn (cut into 3/4)
1 medium cup grated bell peppers &onions
3 handfuls spring onions (chopped)
1 large onion (diced)
1 handful chopped moringa for garnishing
3 stock cubes
Salt to taste
1 tsp turmeric
1 tsp thyme
1 tbsp curry
2 cooking spoon oil

Boil the corn for 15 mins. Add the potatoes and boil together for 10 mins or till the potatoes is almost cooked. Then gently drop in the fresh fish and cook for 10 mins. Pour in the grated vegetables, seasonings, spring onions, onions and spices. Stir gently, allow to cook on medium flame. 
  Sprinkle the chopped moringa and serve warm. Enjoy!
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