Chocolate Pancakes

 

Ingredients:

3 cups of flour

1/4 cup cocoa powder

1 tsp baking powder

1 or 1/2 cup sugar

A dash of salt

2 eggs

2 cups milk (dilute 6 tbsp powdered milk with 2 cups water)

   Method

Seive the flour in a bowl. Add baking powder, salt and sugar. Stir to combine. Break the eggs and add to the flour mixture. Stir with a spatula. Gradually add the milk and stir till fluffy. If it's too thick, add some more milk. 

  Heat a non stick pan on the fire, brush the pan with some oil. Add 2 - 3 scoops of the batter in the pan and swirl it round the pan. Allow to cook on medium flame for 1 _ 2 minutes. Flip over and fry the other side. Repeat the process until you exhaust the whole batter. 

  Drizzle honey or maple syrup and serve.© Asmie's Kitchen

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