Carrot Cake

 

Ingredients:

2 cups flour

1 tsp baking soda

1/4 tsp baking powder

4 eggs

1 cup oil

3 cups grated carrots

 Method

Sift the flour in a bowl. Combine it with baking powder and baking soda.  Set aside.

 Whisk the eggs and sugar till fluffy and pale. Add the oil and stir well. Stir in the flour, baking powder and baking soda little at a time to avoid lumps. Lastly, add the grated carrots and stir.

  Bake in a preheated oven till golden brown. Or till you inserted a toothpick in the cake and it comes out clean©Asmie's Kitchen

  Buttercream Frosting

1/2 bag icing sugar

1/2 bag margarine

1 tsp vanilla flavour

Cream margarine till pale. Add the icing sugar, vanilla flavour and beat till fluffy. Frost the carrot cake. Decorate the way you want. © Asmie's Kitchen

All right reserved. No part of this recipe should be copied or transmitted in any form or by any means without the consent of the copyright owner © Asmie's Kitchen

French Toast

 I love French Toast. It's very easy to make and with just few ingredients. Below is the recipe, hope you will try it. And the video has been uploaded on my YouTube Channel. You can watch it there. Don't forget to Like and Subscribe to our YouTube Channel. 

Ingredients:

7 sliced bread

3 eggs

1/2 cup of milk

Vanilla Flavour

Pinch of salt

Cinnamon Powder

Oil for frying

Strawberry syrup for drizzling

Dried Mixed fruits

Icing sugar for dusting

  Method

Add the eggs, milk, salt, vanilla Flavour and cinnamon powder in a bowl. Whisk well. 

Heat some oil in a pan i.e 2 tbsp oil. Soak one of the sliced bread in the eggs- milk mixture and fry in the oil on medium flame till golden brown. Flip over the french toast and fry the other side till golden brown. 

  Repeat the process till you exhaust all the sliced bread. 

 Drizzle some strawberry syrup on some of the french toast, dust with icing sugar and some fruits of your choice. Serve and enjoy!© Asmie's Kitchen

All right reserved. No part of this recipe should be copied or transmitted in any form or by any means without the consent of the copyright owner © Asmie's Kitchen

Roasted Peanuts (Groundnuts)

Roasted Peanuts is a healthy and delicious snack loved by many. It can be served alone or with Garri, etc. Below is the recipe. Hope you will try it.

   Ingredients:

2 cups of Groundnuts

1 tsp salt

 2 cups Garri 

  Method

Pick the dirts from the groundnuts. Boil some water i.e 2 or 3 cups. Soak the groundnuts inside the boiled water for 30 minutes. Strain the water. Add the salt and stir. Spread the groundnuts in a tray and allow to dry. 

 Pour the garri in a pan and place it on the fire. When it's slightly hot, add the dried groundnuts and stir continuously on medium flame till you begin to hear a cracking sound or when you pick one and taste it and its roasted. Removed the pan from the fire. Seive to remove the garri from the groundnuts. Spread in a tray and allow to cool. © Asmie's Kitchen

All right reserved. No part of this recipe should be copied or transmitted in any form or by any means without the consent of the copyright owner © Asmie's Kitchen