Mediterranean Cous Cous Salad





Mediterranean Cous Cous Salad is a healthy and delicious salad. The dressing is what made the salad more delicious. It's my favorite dressing.
  If you don't have gets cheese. Just skip it. You will have a delicious cous cous salad. 🥗 


  Ingredients:
1 cup cous cous
1 tbsp butter
1 cup warm or hot water
1 English cucumber
1/2 cup sliced olives
1 cup chopped tomatoes
1 chopped green pepper
2 -3 tbsp chopped fresh mint leaves
1 chopped onion
Feta cheese chopped or crumbled
(I added 1/2 stock cube)

   For the Dressing:
3 tbsp olive oil
5 tbsp lemon juice
1 1/2 tbsp vinegar
1 tbsp Italian dressing
1 tbsp sugar
1 tsp ground black pepper
Some salt
1 tbsp grated  garlic cloves

   Method
Pour the cous cous in a medium bowl. Add the butter and mix well till free from lumps. Pour in the warm or hot water and stir. Cover and allow to soak for 5-10 minutes.

    Check the cous cous, stir with a fork. Add the vegetables, feta cheese and stir.

    Get a bowl. Mix all the dressing ingredients with a fork. Pour the dressing in the bowl of cous cous and mix well.
  Serve in a plate or bowl.
©Asmie's Kitchen
All right reserved. No part of this recipe should be copied and transmitted in any form or by any means without the consent of the copyright owner ©Asmie's Kitchen

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