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Showing posts with label Doughnuts. Show all posts

Doughnuts : Delicious sweet snacks

Ingredients:
2 measures of flour
5 tsps yeast
3 peak milk tins sugar
1 bag margarine
2 bottles oil

Method
Soak the yeast in warm water for 5 minutes.
  Seive the flour in a deep bowl, add sugar, pinch salt,  margarine and mix thoroughly. Pour in the  yeast and mix, add some water and knead to form a soft dough but it should be a bit sticky. Oil the bowl and put in the  dough. Cover with a kitchen cloth and  keep in a warm place to  rise for 40 mins.
  Sprinkle some flour on a surface and knead the dough for a minute  or so. Roll it flat with a rolling pin but a bit inch thick. Use doughnut cutter on the  dough,  press and remove. Till you  exhaust the dough. Cover with a kitchen  cloth for some minutes to enable  the doughnuts rise.
   Heat some oil in a frying pan and fry the  doughnuts till golden brown.
(c)Asmie's Kitchen 
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