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Grilled Egg Sandwich

22:55 Asmie's Kitchen 0 Comments


 Ingredients:
Sliced Bread
3 boiled eggs (chopped)
1 medium cup chopped tomatoes & onions
1 tbsp ginger & garlic paste
1 stock cube
A dash of salt
1/2 tsp Ajarsa Moroccan Spice
1/2 tsp Asmie's Kitchen Curry
Mayonnaise
1 tsp yellow mustard
A dash of ground black pepper
Olive oil

  Method
Heat 1 tbsp olive oil in a pan. Sauté the ginger and garlic paste. Add the tomatoes & onions, spices and seasonings. Fry till the onions are translucent. Remove from the fire and set aside.

  Put the chopped eggs in a small bowl. Add 3 tbsp mayonnaise, 1 tsp yellow mustard, a dash of salt and a dash of ground black pepper; mix with a spoon.

  Rub mayonnaise on a sliced of bread. Add 1- 2 tbsp of the sauce spread with a back of the spoon. Add egg mixture and spread with a spoon too. Cover with another sliced of bread. Repeat the process with the remaining ingredients.

   Preheat your grill and grill the sandwich. Serve with hot tea and enjoy!
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