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Kpomo Pepper Soup

05:06 Asmie's Kitchen 0 Comments





This is a simple yet delicious pepper soup that can be served with Kpomo Pepper Soup or Sauce. 
  Ingredients
8 Kanda/kpomo scraped & washed
4 carrots( scraped and cut vertically)
3 green peppers ( cut into strips)
2 large sliced onions
Blended Bell peppers, 1 hot pepper, and 1 small onion
Pinch of nutmeg
1/4 tsp thyme
1/3 ginger powder
Few crushed garlic
Few black pepper
Salt and Maggi
Method
Add the kanda/ kpomo in a pot and put on the fire.
Add enough water to cook it. Sprinkle the black pepper and thyme. Cook till almost tender. Then add the blended veggies, carrots, green pepper, spices and seasonings. Stir, cover the pot, reduce the heat, and allow to cook gently. Serve with bowl-shaped rice and stew. Garnish with lettuce and diced cucumber. (C)Asmie's Kitchen 
All rights reserved. No part of this recipe should be copied or transmitted in any form or by any means without the consent of the copyright owner © Asmie's Kitchen 

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