Fish Fried Rice
Ingredients:
1 cup rice (precooked)
2 large fried fish (deboned)
1/4 cup green beans
3 carrots (peeled & diced)
1 cup red bell peppers (cut into strips)
1 large diced onion
2 stock cubes
1 tsp curry
1 tbsp ground garlic & fresh curry leaves
1/2 cooking spoon oil
Method
Heat the oil in a pan. Add ground garlic and curry leaves. Saute for some seconds. Add the deboned fish and stir fry for 3 minutes.
Add the precooked rice and stir now and then on medium flame for 5-7 minutes. Add the red bell peppers, carrots, onions, green beans, seasonings and spices. Stir fry till the veggies are almost cooked. Stir fry till halfway cooked.
Your Fish Fried Rice is ready! Enjoy!
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