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Homemade Suya Spice

03:33 Asmie's Kitchen 0 Comments


Ingredients:
1 cup groundnut cake (kuli kuli)(ground)
1/2 cup ground pepper
2 tbsp paprika
2 tbsp onion powder
2 tbsp ginger powder
2 tbsp garlic powder
2 stock cubes
A dash of salt

  Method
Mix all the spices and seasonings in a bowl. Store in a container.

 USES: sprinkle on potatoes & roast, used in suya, soups like egusi/ groundnut soup, Some use it in jollof rice, etc
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