This is my new method of making fried rice. It's so easy like any fried rice method you know. I love fried rice and always try new fried rice recipes I come across with or create my own recipes. It's a quick fix. Hope you will try this method.

Ingredients:

3 cups precooked rice

1 or 2 eggs

1/2 cup diced carrots

1/4 cup boiled peas

1/4 cup diced green beans 

1 tbsp ginger & garlic paste

1 chopped scotch bonnet

A dash of ground black pepper

1 tsp curry

1 diced onion

2 stock cubes

1 /4 cup Light soy sauce

1/2 cooking spoon oil

Method

Heat the oil in a pan. Pour the precooked rice, diced carrots and onions in the pan. Stir fry for 5 minutes on medium flame.

 Add the boiled peas, green beans and stir fry for some minutes. Add ginger - garlic paste, scotch bonnet, black pepper, curry and stir to combine.

 Push the rice to one side of the pan. Whisk the egg or eggs with some stock cube or soy sauce and pour in the pan. Allow to set. Then scramble the egg/eggs. Mix with the rice. 

  Mix the soy sauce, stock cubes and 2 tbsp water. Pour in the pan and stir to combine.

Add a splash of oyster sauce, stir. Cook for 5 more minutes. Veggies Fried Rice is ready!

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