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Egg and Veggies Soup : Tantalizing Soup

07:34 Asmie's Kitchen 0 Comments

Ingredients:
2 eggs
2 onions ( sliced)
1 small cup chopped spring onions
5 carrots (peeled & diced)
2 cooking spoons blended bell peppers, tomatoes  & onions
 2 cooking spoons crayfish
1 tbsp chicken masala
1 tsp dried basil
1 tsp oregano
1 tsp chat masala
Salt to taste
3 stock cubes
2 cooking spoons oil

Method
Heat the oil in a pan and fry the blended veggies. Add a small cup of water with crayfish, seasonings and spices. Bring to the boil. Add the raw eggs, chopped spring onions, onions, carrots,stir after 2 minutes and cook on low heat for 5 minutes.
  Serve with white rice and enjoy!
(c)Asmie's Kitchen  

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