Lemon Cake
Ingredients:
2 cups flour
1/2 tsp salt
2 tsp baking powder
1/3 cup oil
1 cup milk
3 tbsp lemon zest
4 - 5 tbsp lemon juice
2/3 cup sugar
1 tbsp apple vinegar
Melted Chocolate
Method
In a mixing bowl. Pour the flour, salt, baking powder, sugar and mix with a whisk. Add the milk, oil, apple vinegar, lemon juice, lemon zest and mix well.
Grease the baking pan. Pour the batter and bake in a moderately preheated oven till golden brown. Drizzle some melted chocolate on top, cut to your desired size and serve. Can serve with a chilled juice or drink of your choice.
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