Recipes

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Stir Fry Noodles


 This is a simple yet healthy and delicious noodle delicacy. It can be served as breakfast, lunch or dinner. There are many ways to enjoy your noodles and this is one of them. Feel free to substitute with vegetables of your choice i.e cabbage, broccoli, cauliflower, peas, etc. Video has been uploaded on my YouTube channel. Don't forget to subscribe to our YouTube channel Asmie's Kitchen for more simple, healthy and delicious recipes.

   Watch the video below the recipe 👇 

Ingredients:

1 pack noodles 

Noodles seasoning

2 eggs 

3 peeled diced carrots 

3 diced red bell peppers 

1/4 cup chopped green beans 

1 diced onion

1/2 cup chopped ugu leaves/ spinach 

2 tbsps ground crayfish 

1/2  cooking spoon oil 

Asmie's Kitchen Curry Powder 

Asmie's Kitchen Mixed Spices 

Asmie's Kitchen Ground Pepper (yaji)

  Method

Place a pot of water on fire. Bring to the boil. Make sure the pot is covered. Add the noodles, cover the pot again and parboil. Strain and set aside. Reserve the noodle water.

  Heat 3-4 tbsps of Oil in a pan. Whisk the eggs with a pinch of salt and pour into the pan. Allow to set then stir-fry to scramble. Pack from the pan and set aside.

   In the same pan, add the remaining oil. Add the chopped onions and carrots and stir fry till halfway cooked. Add the red bell peppers, green beans, ugu leaves/spinach, ground crayfish, noodles seasoning, Asmie's Kitchen Curry Powder, Mixed Spices and Ground Pepper. Pour the noodle water and stir. Cook for 5 minutes. Add the scrambled eggs and the parboiled noodles and stir. Cook for 2-3 minutes. Serve warm and enjoy!©Asmie's Kitchen 

  All right reserved. No part of this recipe should be copied or transmitted in any form or by any means without the consent of the copyright owner ©Asmie's Kitchen 


  





Asmie's Kitchen Homemade Aromatic Spices 

*Curry Powder        1500 naira

*Mixed Spices.         1500 naira

*Jollof Rice Spice.    1500 naira

*Secret of Cooking Spice 1500 naira

*Ground Pepper yaji)  1500 naira

*Ground Ginger.          1500 naira

*Ground Garlic.          2000 naira

*Egyptian Spice Mix (Baharat) 2500 naira

*Malaysian Curry powder.      2500 naira


Location: Kaduna 

Pickup and Delivery are available. 

Delivery nationwide.



Asmie's Kitchen Group Online Class and Private online class available. Contact me for more information.

Turmeric Rice with Liver Sauce




This is a simple healthy and hearty lunch. Can also be served as dinner with some salad 🥗 

 Ingredients:
1 cup of rice
1 tsp turmeric powder 

Method 
Place a pot of water on fire and bring to the boil. Add the rice stir and parboil. Wash and strain, set aside. Rinse the pot with some water and place it back on fire. Add some water enough to cook the rice. Add the turmeric powder, cover the pot and bring to the boil. Add the rice and stir, cover the cook till the rice is done. Remove from the fire and set aside.
  
LIVER SAUCE 
Ingredients:
1/4 kg liver (cut into strips)
3 large red bell peppers (cut into chunks)
3 large green bell peppers (cut into chunks)
1 large onion (cut into chunks)
1 tsp Asmie's Kitchen curry powder 
1 tsp Asmie's Kitchen Mixed Spices 
1 tbsp ginger and garlic paste
2 stock cubes 
1 medium cooking spoon oil Oil

Method
Heat some oil in a pan and fry the liver. If the oil is much, reduce it before adding the red bell peppers, green bell peppers, onions, stock cubes, curry powder, mixed spices and ginger garlic paste. Stir and cook on medium flame till the veggies are halfway cooked. Serve with Turmeric Rice and enjoy! ©Asmie's Kitchen 
All right reserved. No part of this recipe should be copied or transmitted in any form or by any means without the consent of the copyright owner ©Asmie's Kitchen 
 
NOTE:
You can also Boil the river with some water and chopped onion, salt and garlic before frying it with vegetables.




Asmie's Kitchen Homemade Aromatic Spices at affordable prices. Location: Kaduna. Nationwide delivery.

*Curry powder 1500 naira

*Mixed Spices.  1500 naira

*Jollof Rice Spice 1500 naira

*Secret of Cooking Spice 1500 naira

*Ground ginger 1500 naira

*Ground Pepper 1500 naira

*Egyptian Spice Mix 2500 naira

*Malaysian Curry powder 2500 naira

*Ground Garlic 2000 naira

Roasted Paprika Potatoes

 


This is a simple and delicious salad. It's a food inspiration, it can be served as lunch or dinner. Watch video below 👇 

Video has also been uploaded on my YouTube channel Asmie's Kitchen. Don't forget to subscribe to my YouTube channel for more simple healthy and delicious recipes.

Ingredients:

12 potatoes (Irish)

1/2 tsp paprika powder 

1/2 tsp Asmie's Kitchen ground pepper 

1/2 tsp Asmie's Kitchen Mixed Spices 

1/2 tsp Asmie's Kitchen Ground ginger 

1 tsp Italian seasoning 

1 1/2 tsp salt

2 tbsps of Oil 

Method 

Peel the potatoes and cut into desired size. Put in a bowl of water. Strain and set aside.

  Brush a baking tray with some oil and add the potatoes.  Season with all the spices and salt and finally drizzle some oil. Toss to combine all the ingredients.  Roast in the oven for about an hour or an hour. Serve with salad and enjoy!© Asmie's Kitchen 

All right reserved. No part of this recipe should be copied or transmitted in any form or by any means without the consent of the copyright owner ©Asmie's Kitchen 






Asmie's Kitchen Homemade Aromatic Spice's at affordable prices. Location: Kaduna. Pickup and Delivery available.

Curry Powder.                  1500 naira

Mixed Spices.                     1500 naira

Secret of Cooking Spice.   1500 naira

Jollof Rice Spice.                 1500 naira

Ground Pepper yaji.           1500 naira

Ground ginger.                    1500 naira

Ground Garlic.                    2000 naira

Egyptian Spice Mix Baharat.  2500 naira

Malaysian Curry powder.       2500 naira

Kpomo Pepper Soup





This is a simple yet delicious pepper soup that can be served with Kpomo Pepper Soup or Sauce. 
  Ingredients
8 Kanda/kpomo scraped & washed
4 carrots( scraped and cut vertically)
3 green peppers ( cut into strips)
2 large sliced onions
Blended Bell peppers, 1 hot pepper, and 1 small onion
Pinch of nutmeg
1/4 tsp thyme
1/3 ginger powder
Few crushed garlic
Few black pepper
Salt and Maggi
Method
Add the kanda/ kpomo in a pot and put on the fire.
Add enough water to cook it. Sprinkle the black pepper and thyme. Cook till almost tender. Then add the blended veggies, carrots, green pepper, spices and seasonings. Stir, cover the pot, reduce the heat, and allow to cook gently. Serve with bowl-shaped rice and stew. Garnish with lettuce and diced cucumber. (C)Asmie's Kitchen 
All rights reserved. No part of this recipe should be copied or transmitted in any form or by any means without the consent of the copyright owner © Asmie's Kitchen 

Tofu (Awara) Sauce


Ingredients:

Raw Tofu (20 pieces)

4 carrots(peeled & diced)

1 large onion (diced)

3 red bell peppers (cut into strips)

A handful of ugu leaves (washed & cut)

1/2 tsp ground black pepper 

1/2 tsp ground coriander 

1/2 tsp chilli flakes 

Asmie's Kitchen Mixed Spices 

Asmie's Kitchen Curry Powder 

1 stock cube 

1 tbsp ketchup 

2 tbsps corn flour 

1 cup oil for frying 

 Method 

Heat the oil in a pan and fry the tofu till golden brown. Pack from the oil and put on a serviette to drain the oil. Set aside.

   Heat 1/4 cup of oil in another pan and fry the diced onions and carrots till halfway cooked. Add red bell peppers and stir. Cook for 3 minutes. Add the fried tofu, Asmie's Kitchen curry powder, Asmie's Kitchen Mixed Spices and stir fry for few minutes. 

   Mix the corn flour with 1 1/2 cups of water. Add the the ketchup and stir. Pour in the pan. Season with ground black pepper, chilli flakes and coriander with some salt to taste. Stir, cover the pot and cook on low flame for 5 minutes.©Asmie's Kitchen 

All right reserved. No part of this recipe should be copied or transmitted in any form or by any means without the consent of the copyright ©Asmie's Kitchen 

Ugu Leaves Salad


 

This is a simple, delicious and healthy salad. Known as ugu leaves salad. The leaves is also called Ugu, Hospital too far, Chaya leaves and kafi likita in Hausa. The leaves are also medicinal.  Feel free to add vegetables of your choice.

 Ingredients: 

Ugu leaves (washed and strained)

2 chopped tomatoes 

1 chopped onion 

1/2 Cucumber (optional)

1/2 cup groundnut cake (ground) (kuli)

1/2 to 1 stock cube 

Method 

Boil the ugu leaves and strain. You can use your hand to squeeze the water out of the leaves. 

Cut the ugu leaves into desired size. And put in a bowl. Add the chopped onions, tomatoes, stock cube and groundnut cake (kuli kuli). Mix or toss to combine. Serve alone or as a side dish with rice, pasta, etc and enjoy!©Asmie's Kitchen 

All right reserved. No part of this recipe should be copied or transmitted in any form or by any means without the consent of the copyright owner ©Asmie's Kitchen 

Veggies Sauce


 This is a simple, healthy and delicious sauce. Can be served with white rice or pasta. You can also cook this for your guests, they will surely love it. 

   In place of red bell peppers. I substituted it with chilli flakes. As we all know her in Nigeria, vegetables (tomatoes, peppers & onions) are expensive. Feel free to increase the quantity of the chilli flakes if you like it more spicy.

Video has been uploaded on my YouTube channel 'Asmie's Kitchen' Don't forget to subscribe to my YouTube channel for more simple healthy and delicious recipes. 

Ingredients: 

1 small cabbage (shredded & washed in salty water)

3 plump tomatoes (diced)

2 medium diced onions

1 tbsp ketchup 

1 tsp Asmie's Kitchen Curry Powder 

1/2 tsp ground black pepper 

1 tsp chilli flakes 

1 stock cube 

1/2 medium cooking spoon oil 

4 medium peeled & diced carrots 

               Method

Heat some oil in a pan. Add the diced onions and carrots. Stir fry till halfway cooked. Add diced tomatoes, ketchup,chilli flakes, stock cube, Asmie's Kitchen curry powder, ground black pepper and stir. Allow to cook for 5 minutes. Finally, add the shredded cabbage, stir and allow to cook for 5 minutes. It's ready! Serve with white rice and enjoy!© Asmie's Kitchen 

 All right reserved. No part of this recipe should be copied or transmitted in any form or by any means without the consent of the copy right owner ©Asmie's Kitchen 


Asmie's Kitchen Homemade Spices @ affordable prices. Location: Kaduna. Delivery nationwide.

*Curry Powder. @1000 naira

*Mixed Spices @1000 naira

*Jollof Rice Spice @1000 naira

*Secret of Cooking Spice @1000 naira

*Ground Pepper yaji @1000 naira

*Ground ginger @1000 naira

*Ground Garlic @1200 naira

*Egyptian Spice Mix Baharat @1500 naira

*Malaysian Curry powder @1500 naira
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